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Welcome to Pascal's Manale
Our Food
Creole-Italian



BBQ Shrimp
The Original!
Fried Calamari
Served All Day
Fresh Oysters
From The Oyster Bar
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Hours of Operation
Dine In or Pick Up
Tuesday & Saturday: 4:00 PM - 9:00 PM
Wednesday, Thursday, Friday:
11:30 AM - 9:00 PM
Sunday & Monday: Closed
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About
In 1913, Frank Manale bought a corner grocery store at Napoleon Avenue and Dryades to open Manale’s Restaurant. From the beginning, Manale’s was a family affair. The DeFelice family then owned the restaurant for four generations, a total of 106 years. In 2019, the restaurant was sold to Jessica and Ray (deceased 2019) Brandt. Carmen Provenzano, the Brandts’ nephew, manages the restaurant, which he previously worked at for 12 years. In 2023, Dickie Brennan & Co. welcomed Pascal's Manale into their restaurant family.
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